Eating fruits in season is a wonderful way to enjoy fresh flavors while you can.  Enjoy these summer fruits at your next family picnic, or for an anytime snack.

Cantaloupe ? In season from June to August, this tasty melon makes more than a beautiful summer salad.  Cantaloupe contains a lot of Vitamin A, making it great for eye health. It also contains Vitamin C, potassium and folate.  So go find your melon baller and whip up a delicious salad!

Strawberries ? Whether you add them to your morning cereal, eat them with a bit of dark chocolate drizzled on top, or include them in a fruit smoothie, strawberries are good anytime. Packed with Vitamin K, manganese and Vitamin C, this favorite summer berry is at its best from April through July.

Watermelon ? Ripest in the summer, a warm-weather get-together just wouldn't be the same without slices of this fun and refreshing treat.  An excellent source of Vitamin C, watermelon is also a very good source of Vitamin A and B-6.
Apples ? Crisp, sweet and refreshing, apples are packed with Vitamins C, K and dietary fiber.  And a new study shows Red Delicious may have more antioxidants than other types, though all are good for you.  The study was published in the Journal of Agriculture and Food Chemistry , in the June 29th issue.
Fun tip: For a refreshing snack by the pool, make Fruit-Kabobs!  Simply cut up your favorite fruits into bite-sized pieces and skewer them together.
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